I love food, and that’s never a hidden secret. I also like friends, and so brunch dates with friends are an ideal way to spend a Saturday morning if you ask me. And with a catch up needed, Megan and I headed to a local cafe in town that I’d heard about, for some pretty tasty treats. Kafe Bloc has won us over.
With their mismatched furniture and quirky wallpaper, it felt like a place I could spend hours relaxing with a latte in hand, whether it be chatting to friends, or replying to emails alone. It was peaceful. Yet delightful.
Almost as delightful and delicious as the Eggy bread that I opted for which most definitely took me back to my childhood with it being Mama’s specialty for easy dinners. My brother and I would spend that hour devouring as many as our stomachs could handle. Although, I can’t seem to handle more than one slice these days.. The oozing syrup and soft cream tipped me over the edge. In the best way possible. So much so, that I’m already itching to go back and tempt Little B into ordering it, so that I can have a cheeky mouthful, as I tuck into their Chorizo Bruschetta on the menu. It seriously doesn’t get better than that!